Delivering the finest American Red Wagyu,
In Colorado's pristine landscapes, our cattle enjoy top-quality feed and pure mountain spring water, resulting in unparalleled quality and flavor. This commitment to excellence defines our ranch.
Where it all started
Nestled against the picturesque backdrop of Sedalia, Colorado, Circle C Ranches stands as a testament to an unwavering passion for American Red Wagyu excellence. Established in 2015, the ranch began its mission to produce the finest and highest quality Wagyu. The journey is rooted in the ambition to elevate Colorado's beef industry by carefully curating a herd renowned for its premium genetics. The commitment extends beyond the cattle; to the diligent stewardship of the land. The cattle and landscape flourish, mirroring the dedication to crafting each succulent cut of American Red Wagyu. Circle C Ranches transcends a mere operation, symbolizing a commitment to culinary excellence while maintaining a profound connection to the land.
Where we are going.
As Circle C Ranches strides into the future, the vision is clear: to perpetuate its legacy of excellence and innovation in American Red Wagyu production. Building on a foundation of award-winning bulls, the ranch aims to push boundaries by incorporating cutting-edge artificial insemination techniques, ensuring the genetic lineage remains at the pinnacle of quality. With an unwavering commitment to refinement, Circle C Ranches envisions an expanded production that will bring the finest American Red Wagyu beef not only to Colorado but to discerning clients across the nation. The goal is to redefine standards and set a new benchmark for American Red Wagyu excellence, offering a culinary experience that showcases the unparalleled flavor and marbling for which Circle C Ranches has become synonymous. The journey continues, fueled by a passion for perfection and a dedication to delivering the very best American Red Wagyu beef that Colorado or the United States has to offer.